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You may be wondering exactly just how many covers you really need to order for your restaurant. This is one of the most common questions we get from restaurant owners

It’s a good idea to have extras on hand in order to reduce the frequency of your menu cover re-orders. Covers resist wear and tear when there is an optimal number in circulation for your establishment’s capacity. The lunch hour tends to be the busiest. Be prepared for the rush by making sure you have enough covers to distribute to every customer in your restaurant. Use the handy chart below to help determine how many covers you really need to keep your establishment running optimally.

If you still have questions, we are here to help you, give us a call or an email and one of our menu experts will assist you.

Risch Menu Covers